Guys, this is a “don’t knock it ‘til you try it recipe.” When a friend told me she loved this new dish she tried, I just couldn’t believe the combo. But, I am soooooo glad I tried it. We loved it. (I will add that the recipe called for 4 eggs, but I couldn’t believe … Read more
In this easy, nutrient-dense recipe, pork chops are paired with farro and spinach in a zesty peanut butter-lime sauce. This one-skillet meal will be on the table in under 30 minutes and requires minimal cleanup. Garlic-Lime Pork with Farro & Spinach from eatingwell is a winner weekday night dinner. 👩🏻🍳 Ingredients 3 tablespoons lime juice … Read more
We’re between seasons, but bobbyflay has us covered with this Orange Mint Julip, that’s fresh and not too sweet. Cheers! Happy Spring! 👩🏻🍳 INGREDIENTS Orange syrup: Zest from 1 orange (removed in strips with a vegetable peeler) 1/2 cup sugar Cocktail: 1/2 orange, cut into 4 pieces 1 bunch mint Orange bitters 8 ounces bourbon … Read more
These were easy and delicious, so I’m throwing them up here (even though I left them in a little too long and the onions got burned 🥸.) Had three pounds of gold potatoes. Sliced them up, but not all the way through. Poured two cups of chicken broth in a baking dish. Placed potatoes in … Read more
Who likes eggplant parm? 🙋♀️ Who doesn’t like all the prep work (and calories 😬) that go with it? Also 🙋♀️. This Italian Sautéed Eggplant from readyseteat solves all those problems! So quick, easy and good! Mangia! 👩🏻🍳 3 tablespoons vegetable oil 1 large eggplant, peeled if desired, cut into 1-inch pieces (1 large = … Read more