Every day is a Sunday morning for the kids! Today, we lured them downstairs for nutella crepes with the simple recipe from allrecipes. Mission accomplished! 👩🏻🍳. https://www.allrecipes.com/recipe/16383/basic-crepes/. Ingredients. 1 cup all-purpose flour 2 eggs. 1/2 cup milk 1/2 cup water 1/4 teaspoon salt. 2 tablespoons butter, melted Directions:
In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Smooth in Nutella or filling as you wish. Serve hot.