Get those cans of tuna out of pantry. Time for Avocado Tuna Salad. These are th…

Get those cans of tuna out of pantry. Time for natashaskitchen Avocado Tuna Salad. These are the last of the bag of avocados I bought at costco over 4 weeks ago. Refrigerating avocados is a gift from heaven. 👩🏻‍🍳. https://natashaskitchen.com/avocado-tuna-salad-recipe/
Ingredients
15 oz tuna in oil, drained and flaked (3 small cans)
1 English cucumber sliced
2 large or 3 medium avocados peeled, pitted & sliced
1 small/medium red onion thinly sliced
1/4 cup cilantro (1/2 of a small bunch)
2 Tbsp lemon juice freshly squeezed
2 Tbsp extra virgin olive oil
1 tsp sea salt or to taste
1/8 tsp black pepper. Instructions

In a large salad bowl, combine: sliced cucumber, sliced avocado, thinly sliced red onion, drained tuna, and 1/4 cup cilantro
Drizzle salad ingredients with 2 Tbsp lemon juice, 2 Tbsp olive oil, 1 tsp salt and 1/8 tsp black pepper (or season to taste). Toss to combine and serve.