🎶Lollipop, lollipop, oh lolli, lolli, lolli. 🎶 Some of the most delicious meals are some of the most simple. kitchenswagger brings us his Lamb Lollipops with Garlic & Rosemary Recipe and it was simply perfect. I didn’t have fresh rosemary on hand, but that’s why God gave us jarred dry seasons from penzey_spices 👩🏻🍳
Ingredients:
8 lamb lollipops
2 garlic cloves, minced
2–3 tablespoons olive oil
2–3 sprigs of fresh rosemary, removed from sprig
salt and pepper to taste
Instructions:
Season each side of lamb liberally with salt and pepper.
Sprinkle a little rosemary onto each side of the lamb lollipops, pressing down so it sticks.
heat olive oil in a cast iron skillet on medium-high heat. Once hot, add garlic and sprig of rosemary into the skillet and spread evenly (about 2 tablespoons of rosemary removed from stem). Add the lamb and sear 4-5 minutes per side for medium. Garnish lamb with fresh rosemary if desired and serve immediately.