This was so delicious and easy; had to share! Inspired from the art-cooking master dianemorrisey …
Baked Eggs with Asparagus and Prosciutto…
preheated oven to 400 degrees. Tossed asparagus with olive oil, salt and pepper. Laid parchment paper on baking sheet. Group asparagus today. Clump some prosciutto on the asparagus. Crack some eggs on it. Sprinkle Parmesan cheese on top.
Bake for at least 15 minutes while you do other things as your breakfast is being made! 😉
👩🏻🍳